Fisheries, Ethnoecology, Human Ecology and Food Security: a review of concepts, collaboration and teaching

dc.contributor.authorBegossi, Alpina
dc.contributor.authorClauzet, Mariana
dc.contributor.authorDyball, Robert
dc.date.accessioned2015-12-07T22:27:48Z
dc.date.issued2015
dc.date.updated2015-12-07T09:56:45Z
dc.description.abstractThe literature on incentives for conserving biodiversity frequently conflates causes and consequences or perhaps processes and outputs. There is, for example, a need to review briefly: outcomes (or outputs), such as governance and co-management; processes, such as trust, legitimacy and transparency; drivers, that can be positive (incentives, food security, biodiversity) or negative (pollution, poverty alleviation); and the instruments available to reach the outcomes, such as collaborative processes, and local ecological knowledge (LEK). LEK is suggested as having great potential within collaborative processes with small-scale fishers. A Human Ecological Model (CAT – Cultural Adaptation Template), adapted to small-scale fisheries, is used as analytical tool in order to organize feedback processes among ecological information, collaborative processes and food security. We illustrate a collaboration and interaction with fishers in a research conducted at Copacabana (Posto 6), Rio de Janeiro by studying the grouper Epinephelus marginatus. We evaluate positive drivers to engage fishers into co-management, such as PES, Payments for Environmental Services. PES can be part of co-management outcomes, such as in MPAs, by directly paying fishers to help in surveillances.
dc.identifier.issn2316-297X
dc.identifier.urihttp://hdl.handle.net/1885/22058
dc.publisherNucleo de Estudos e Pesquisas Ambientais
dc.sourceSeguranca Alimentar e Nutricional
dc.titleFisheries, Ethnoecology, Human Ecology and Food Security: a review of concepts, collaboration and teaching
dc.typeJournal article
local.bibliographicCitation.issue1
local.bibliographicCitation.lastpage590
local.bibliographicCitation.startpage574
local.contributor.affiliationBegossi, Alpina, University of Campinas
local.contributor.affiliationClauzet, Mariana, Fisheries and Food Institute
local.contributor.affiliationDyball, Robert, College of Medicine, Biology and Environment, ANU
local.contributor.authoruidDyball, Robert, u9903927
local.description.notesImported from ARIES
local.identifier.absfor070402 - Aquatic Ecosystem Studies and Stock Assessment
local.identifier.absseo830199 - Fisheries - Aquaculture not elsewhere classified
local.identifier.ariespublicationu9903927xPUB19
local.identifier.citationvolume22
local.type.statusPublished Version

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