Consumer sensory preferences for macadamia nuts
| dc.contributor.author | O'Riordan, Patrick J | |
| dc.contributor.author | Baxter, Irene | |
| dc.contributor.author | McConchie, C.A. | |
| dc.contributor.author | Hardner, Craig | |
| dc.contributor.author | Albertson, P.L. | |
| dc.contributor.author | Williams, Emlyn | |
| dc.date.accessioned | 2015-12-08T22:08:21Z | |
| dc.date.available | 2015-12-08T22:08:21Z | |
| dc.date.issued | 2005 | |
| dc.date.updated | 2015-12-08T07:16:53Z | |
| dc.identifier.issn | 0567-7572 | |
| dc.identifier.uri | http://hdl.handle.net/1885/28582 | |
| dc.publisher | International Society for Horticultural Science | |
| dc.source | Acta Horticulturae | |
| dc.title | Consumer sensory preferences for macadamia nuts | |
| dc.type | Journal article | |
| local.bibliographicCitation.lastpage | 105 | |
| local.bibliographicCitation.startpage | 99 | |
| local.contributor.affiliation | O'Riordan, Patrick J, Food Science Australia | |
| local.contributor.affiliation | Baxter, Irene, Food Science Australia | |
| local.contributor.affiliation | McConchie, C.A., CSIRO Plant Industry | |
| local.contributor.affiliation | Hardner, Craig, CSIRO Plant Industry | |
| local.contributor.affiliation | Albertson, P.L., CSIRO Plant Industry | |
| local.contributor.affiliation | Williams, Emlyn, College of Physical and Mathematical Sciences, ANU | |
| local.contributor.authoremail | u4324517@anu.edu.au | |
| local.contributor.authoruid | Williams, Emlyn, u4324517 | |
| local.description.notes | Imported from ARIES | |
| local.identifier.absfor | 090899 - Food Sciences not elsewhere classified | |
| local.identifier.ariespublication | u3169606xPUB59 | |
| local.identifier.citationvolume | 687 | |
| local.identifier.uidSubmittedBy | u3169606 | |
| local.type.status | Published Version |