Seafood consumption characteristics and purchasing patterns of Darwin
Date
1987
Authors
Bandaranaike, Suniti D.
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Publisher
Townsville, Qld. : Dept. of Geography, James Cook University of North Queensland
Access Statement
Open Access
Abstract
Research into seafood (fish and shellfish) consumption and marketing behaviour is a relatively new field with limited available data.
Description
Bibliography: p. 111.
Keywords
Seafood, Fishery products, Food consumption -- Northern Territory -- Darwin
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Book
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Publication
Access Statement
Open Access
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Restricted until
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